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Hand Hygiene Articles & Analysis: Older
11 articles found
Effective hand hygiene reduces the risk of meat contamination and the transmission of foodborne disease Clean hands are essential to health and effective handwashing is one of the simplest ways to prevent the spread of germs. Hand hygiene is particularly important in minimizing food safety risks along food animal chains, as there are many diseases that can be transmitted to humans from polluted ...
The very contagious illness, known as the stomach bug, is on the rise. The Centers for Disease Control and Prevention (CDC) has released data that confirms norovirus cases have seen a nationwide increase, outpacing last year’s numbers so far. The CDC reports that more than 15% of weekly tests for norovirus have come back positive, which is unusually ...
School is back in session, here’s what you need to know to help keep your family protected from flu. Influenza can be a real burden. It can spread rapidly between children and their families to have a significant impact on quality of life and disruption of usual activities: resulting in missed school days and for caregivers, missed work and illness themselves. So, here are a few ...
During an early 2020 study in Wuhan, China, the epicenter of the COVID-19 pandemic, researchers swabbed multiple surfaces at a healthcare facility to study aerosol and surface distribution. Around 50% of the samples from healthcare workers’ footwear contained genetic material from the SARS-CoV-2 virus. In addition, as medical staff walk around the ward, the virus can be tracked all over the ...
Every year on 05.05. is the World Day of Hand Hygiene. This world day was established in 2005 by the World Health Organization (WHO). The date, 5.5., was not chosen by coincidence. The two fives in the date symbolize two of the five human fingers. The goal is to draw attention to the importance of good hand hygiene to protect health – and not only during a Corona pandemic. A study by six ...
Review of the Palmtree Hygiene ‘Rose & Vanilla’ Hand Sanitiser. I have a D.U.T. (Diploma in Technological Studies) in Biological Engineering, a B.Sc. in Health’s Biochemistry, and a M.Sc. in Immunology. I worked as a Research Assistant for the Research Institute of the McGill University Health Centre (Montreal, Canada) between 2015 and 2018, and for the Ste Justine Research ...
As we celebrate World Diabetes Day its theme this year is more poignant than ever. Focusing on ‘the nurse and diabetes’, in a year which has seen us being hit by a COVID pandemic and our health service being challenged more than ever, it seems a fitting tribute to celebrate and shine a light on nurses in this way. And as the management of diabetes continues to be an important part of ...
Hygiene is drummed into us from a young age. It usually starts with the more unsavoury lessons – like don’t pick your nose – and gradually migrates to the importance of showers, deodorant and good sexual health. It’s only when some of us dedicate themselves to caring for others do we fully appreciate how important hygiene is. In a good hospital robust infection control ...
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Handwashing education and promotion are well established as effective strategies to reduce diarrhea and respiratory illness in countries around the world. However, access to reliable water supplies has been identified as an important barrier to regular handwashing in low-income countries. Alcohol-based hand sanitizer (ABHS) is an effective hand hygiene method that does not require water, but its ...
Published research on outbreaks of gastrointestinal illness has focused primarily on the results of epidemiological and clinical data collected postoutbreak; little research has been done on actual preventative practices during an outbreak. In this study, the authors observed student compliance with hand hygiene recommendations at the height of a suspected norovirus outbreak in a university ...
Child care environments facilitate the spread of enteric infections because of diapering, confined spaces, and children’s unhygienic habits. This study reviews documented outbreaks of enteric illness in daycare centers (DCCs) to identify infectious agents, modes of transmission, morbidity/mortality, ages, secondary cases, and practices found effective by investigators. A systematic review of the ...
