Institute of Food Technologists (IFT) 18

Science + food will add up to an annual event sure to be even greater than the sum of its many parts at IFT18 to be held in Chicago from Sunday, July 15, through Wednesday, July 18, in Chicago’s McCormick Place. And there are certainly many parts to IFT’s annual event, where more than 20,000 science of food professionals from around the world will gather to experience featured programming, scientific sessions, and the annual food expo showcasing 1,000-plus food industry exhibitors.

“We’ve grown!” says Kelly M. Fox, IFT senior vice president, meetings, learning, and business development. “The IFT Annual Event and Food Expo has expanded into a second hall. With more exhibitors than ever, this expansion will provide additional opportunities to learn about new products and trends.”