Acid Absorbent Articles & Analysis
2 articles found
The digestion of fats in animals is mainly in the upper part of the small intestine by the action of various enzymes and bile salts, which are hydrolyzed into glycerol, fatty acids, etc. Lipids are absorbed in two ways: triglycerides composed of medium- and short-chain fatty acids are absorbed after emulsification and enter the ...
After aiding in digestion, bile acids are absorbed in the terminal ileum and transported back to the liver through the portal vein. ...