Fruit Processing Articles & Analysis
3 articles found
In recent decades, with the continuous technological breakthroughs in enzyme engineering, it has become more and more widely used in industry, agriculture, medicine and health, energy development and environmental engineering. Food processing applications The biggest use of enzymes in the food industry is starch processing, followed by dairy ...
Enzyme-added laundry powder and meat tenderizer, which are common in our daily life, are the most direct manifestations of enzyme engineering. 1. Application in food processing The largest use of enzymes in the food industry is starch processing, followed by dairy processing, fruit juice processing, ...
I wonder how many people (hand on heart) can honestly say they have never picked up an out-of-date ready meal or pack of fruit or veg, and thrown them away (still in their pristine packaging which will undoubtedly end up in landfill) because we just didn’t get round to eating them. ...