Mass Spectroscopy Articles & Analysis
3 articles found
Analytical techniques such as chromatography, spectroscopy, and mass spectrometry are commonly used in pharmaceutical analysis to identify and quantify active pharmaceutical ingredients and impurities. ...
As part of our quick fire questions series – or QFQs – we spoke to Dr. Andy Franklyn-Miller, Chief Medical and Innovation Officer at Nuritas about intelligent ingredients, explaining peptides and proving an AI model in life science. There is a lack of innovation within ingredients in food, many have been discovered decades ago, mostly with cost, taste and texture in mind. However as ...
Nuritas has recently published the results of two clinical studies on their next-generation ingredient PeptiStong™. Identified within fava beans, with self-affirmed GRAS and Health Canada approval, Peptistrong™ contains cell-signalling peptides which, when compared against milk proteins, were found to improve the rate of muscle protein synthesis during recovery. In this New Protein ...