Plant Bacteria Articles & Analysis
7 articles found
Agricultural Sciences: MFA can uncover mechanisms by which plants adapt to environmental stresses, aiding in crop improvement. ...
Invertase is present in various organisms, including yeasts, bacteria, and plants, adapting to different physiological roles based on the organism’s needs. ...
Membrane scaffold proteins, also known as MSPs, are a diverse group of proteins that are primarily found in the cell membranes of various organisms, including bacteria, plants, and animals. These proteins are characterized by their ability to interact with lipids and other membrane components, forming stable complexes that help organize and maintain the structure ...
Carotenoids are pigments found in plants, algae, and some bacteria. They are responsible for the red, orange, and yellow colors in fruits and vegetables. ...
Biodiversity Conservation: Non-human samples such as other animals, plants and bacteria can also be cryopreserved. The aim of this is for future research and to try and preserve biodiversity as thousands of species face extinction. ...
Bacteria Bacteria are single-celled complex microorganisms. They can be found in soil, water, plants and animals as well as in extreme locations like radioactive waste, glaciers, and hot springs. ...
Five commercially available kits and one CTAB method were tested and analyzed in order to determine effective methods for extracting DNA from field samples. The manual NucleoSpin® Plant II Kit (Macherey-Nagel, MN) yielded the best results, both in terms of the quality and quantity of the fungal DNA extracted from wood samples [1]. ...