Seafood Articles & Analysis
6 articles found
Traditionally, chitosan is extracted from seafood processing waste like shrimp and crab shells. Fungal-sourced chitosan is an alternative for individuals with shellfish allergies or those seeking vegan-friendly options. 3. ...
ByMatexcel
Choose more lean proteins: We all know that fish and seafood are great sources of protein for your heart, and research shows that cutting back on the amount of animal protein in your routine can be a game-changer for heart health. In any case, avoiding processed meats and sticking to plant protein, seafood and lean cuts of meat can help you keep your heart in ...
We’ve excluded cultivated seafood as we have that covered in a previous post (and a previous newsletter). ...
Not easy to picture this modern technology manufacturing hub in the same context with the seafood market known to illegally trade wild animals - where the outbreak originated. ...
It is even showing up in our food supply in seafood and vegetables. But we use many toiletries freely, and they are extensively tested for human use. ...
After a critical mass of negative attention from non-governmental organizations (and an especially disgusted Yao Ming), Hilton banned the soup, and worked in tandem with good cops WWF and Marine Stewardship Council to raise awareness about seafood sustainability. This has led others in the industry to proactively ban the soup. ...
ByEnsia