Tap Water Articles & Analysis
11 articles found
Modifications in soil DTSC-SL values for specific compounds resulting from changes in USEPA’s chemical-parameter values and toxicity criteria. Updated values for tap water and ambient air DTSC-SLs based on changes in toxicity criteria. ...
The swift spread of the Coronavirus disease (COVID-19) across the globe has resulted in unexpected and at times, under planned for, impacts. In some countries, the outbreak has moved businesses to halt on-site operations and urged employees to work from home. The water industry, however, is quickly adapting to the new reality and leveraging remote capabilities to continue supplying clean and safe ...
It is very important to detect any traces of it and have it removed from your water as soon as possible. Detecting any potential arsenic contamination in your water can ensure that you have a fresh, trustworthy supply to drink from. ...
It is very important to detect any traces of it and have it removed from your water as soon as possible. Detecting any potential arsenic contamination in your water can ensure that you have a fresh, trustworthy supply to drink from. ...
Hundreds of waterborne disease outbreaks (WBDO) of acute gastroenteritis (AGI) due to contaminated tap water are reported in developed countries each year. Such outbreaks are probably under-detected. The aim of our study was to develop an integrated approach to detect and study clusters of AGI in geographical areas with homogeneous exposure to drinking ...
We can infer that nationwide more than 1,000 clusters involving 30,000 cases of cAGE each year may be linked to tap water. The clusters discovered with this automated detection system will be reported to local operators for investigation of the situations at highest risk. ...
No – the small, portable Prestige Medical Autoclave 2100 does not need to be plumbed in to a fixed water supply, but should be filled with deionised water. The unit simply needs filling with distilled or deionised water up to the marker in the chamber. NB tap water should not be used – if you ...
Perception of tastes and odors in water is a major interest for water producers and distributors because off-flavors in tap water are associated with health risk by consumers. However, the taste of water is difficult to describe due to the medium itself which is supposed to have no taste. ...
Using household survey data for Guatemala, this paper investigates the role of water and sanitation infrastructure on diarrhea incidence in children. ...
Steady state loading parameters were: influent concentration (maize mixture diluted in tap water) of 46 g VS/L, hydraulic retention time of 31 d, organic loading rate of 1.5 g VS/L/d. ...
Data were collected on age, sex, place of residence, hygienic practices, and on food and water consumption. A total of 5600 cholera cases and 340 cholera deaths were reported between December 1995 and May 1996 (attack rate=86.3 per 100,000 population) in the state of Kano. Compared to the 77 controls, the 102 cases were more likely to have drunk street-vended ...